Thursday, July 5, 2012

Marshmallow Cream Fruit Dip

This recipe is hands down the easiest recipe you could ever make! I get called out a lot on posting recipes with a bazillion ingredients, so this one is for all of you who want an easy, no-fuss recipe (who doesn't, it's summer right?). This recipe has two ingredients. Can you believe it...two!?! That's so fun.

There is nothing better than fruit dip in the summer. Fresh fruit dipped in a yummy, fluffy, creamy dip is a family favorite. This recipe I got from my aunt and it is a new favorite, especially when throwing a party and not a lot of time to prep. We even used the extra dip in our crepes this morning and it was delicious!

Marshmallow Cream Fruit Dip
8 oz. cream cheese, softened
7 oz. marshmallow cream
Soften the cream cheese and place in a bowl. Mix the cream cheese with a hand mixer until light, fluffy and smooth. When the cream cheese is smooth, add the marshmallow cream and whip just until smooth. Serve with your favorite fruit. Easy-shmeezy!

5 comments:

Sam said...

This is my favorite dip ever! I would love to try it in crepes-that sounds way super yummy. Thanks for the idea!

loveourboys said...

Even better when u add 8 oz cool whip to it!!!!

Bulk Survival Food said...

Yummy recipe! I can already smell it!

Anonymous said...

I add a little strawberry yogurt, 4 oZ Yum

Shandra said...

Those alterations sound amazing! I'll have to give them a try ;) Thanks for your comment.

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